Anise Star

Illicium verum is an evergreen tree that grows in Southern China, Laos, and Vietnam. The fruits that come forth from the tiny pink flowers are harvested and dried into the woody, aromatic, and brilliantly pretty spice we call star anise. These Ceylon-colored poinsettias have eight points, each containing a delicate seed looking like a polished bead.

7 oz

1.5 lb

44 lb

INGREDIENTS

Dried Star Anise.

RECOMMENDED APPLICATIONS
The Star Anise has many great applications to include light soups, rice pudding, steamed cabbage, roasted/barbecued chicken, braised leeks, or poached fish/shellfish.
TASTE & AROMA
Licorice or Anise, Pungent, Sweet, Warm & Earthy
PRODUCT STYLE
Whole
CUISINE
Asian, Chinese, Indian, Malaysian, Vietnamese
HANDLING / STORAGE
To be stored in a cool, dry place.
SHELF LIFE
2 Years
DIETARY PREFERENCES
All Natural, Gluten-Free, Non-GMO
ALLERGEN INFORMATION
None Specified